Skip to Content

Opening Hours

Today7:00am - 6:00pm
Tuesday7:00am - 6:00pm
Wednesday7:00am - 6:00pm
Thursday7:00am - 6:00pm
Friday7:00am - 6:00pm
Saturday7:00am - 6:00pm
Sunday7.00am - 6.00pm

BBQ Sweet Chilli Cheese Melts

Serves 4

Turn up the heat with these tasty Sweet Chilli Cheese Melts. Topped with extra-gooey cheese and a bit of a chilli kick, they’re the perfect excuse to fire up the BBQ. 

Ingredients

Method

  • 3 ciabatta or sesame bread rolls  
  • 250g Meadow Fresh traditional cream cheese, softened
  • 6 Tbsp Trident sweet chilli sauce 
  • 200g Pams tasty cheese, grated 
View the method
  1. Cut the bread rolls in half through the middle. 
  2. Combine the cream cheese together with 2 Tbsp of the sweet chilli sauce, then spread over the cut side of each bread roll. Sprinkle over the grated cheese, then drizzle over another 2 Tbsp of sweet chilli sauce. 
  3. Preheat your BBQ to high. Place a sheet of foil over the BBQ plate, then place the cheese melts on top. Turn the BBQ off, put the lid on and cook for 8-10 minutes, or until the cheese is melted and the bread is toasted. 
  4. Drizzle over the remaining sweet chilli sauce to serve. Garnish with fresh herbs from your garden, if desired. 
Back to ingredients