Tiramisu Overnight Oats
Nothing says good morning like creamy oats with a chocolatey, coffee kick! Prep in advance to make the midweek morning mayhem more bearable.
Ingredients
Method
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1 cup rolled oats
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1 ¼ cup milk of your choice
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2 tsp instant coffee
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2 Tbsp maple syrup
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1 cup Greek yoghurt
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2 tsp cocoa powder
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Combine the oats, milk, instant coffee, maple syrup and ½ cup of the yoghurt in a large container. Mix together and place in the fridge overnight to thicken.
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When ready to serve, divide the oats between 2 serving cups or bowls.
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Top the oats with the remaining yoghurt and dust with the cocoa powder.
Tip* This recipe doubles easily